
Buffet suggestions
Suggestions for a delicious buffet made from regional products.
Dear guests and friends of our hotel!
You have the choice and the unique opportunity to draw from the creative pots of our excellent kitchen team and choose the setting and ambience of the venue.
Buffets with seasonal highlights
We do not offer fixed buffet suggestions. Instead, we put together buffets individually, seasonally and entirely according to your wishes. Each buffet is created in close consultation with you and reflects not only the variety of the season, but also your personal ideas. Let our creative cuisine inspire you - we look forward to working with you to develop a harmonious culinary concept for your event.
We look forward to your visit!
Sabine and Alexander Stagl
with their LUDWIGs, KRONE UND KRONE-CATERING team.

Flexible framework conditions
Whether in the modern and urban LUDWIGs(www.ludwigs.cc)
- for up to 50 people in the restaurant area on the gallery
- or up to 50 people on our idyllic backyard terrace
- or for up to 110 people in the whole of LUDWIGs
Our "Vinothek" is also perfect for events
- with up to 40 seats in the "Uhland"
- or for up to 60 seats in the entire "Vinothek"
- or in perhaps Tübinger's most beautiful event rooms
AUREUM and CLUBRAUM
- for 15 to 130 people
or as catering in any location of your choice
- from 30 to 1000 people